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Nov 21, 2024
MYOM wins great taste award for make your own oat milk product
Oat milk company, MYOM, is minimising packaging waste and transportation emissions by selling an oat premix that turns into a milk when mixed with water. Offering a more sustainable alternative to...Read more about MYOM wins great taste award for make your own oat milk product
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Nov 15, 2024
Less than 25% of UK suppliers are aware of Competition Law
Less than 25% of UK suppliers are aware of Competition Law and how it affects their business. In the most recent CMA (Competition and Markets Authority) research there are some startling findings....Read more about Less than 25% of UK suppliers are aware of Competition Law
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Oct 28, 2024
Heck! make a sizzle with Smoky Chicken Sausage Rashers
British sausage maker HECK! introduced its first rasher-styled sausages earlier this year and has been shortlisted as a finalist in The Grocer New Product 2024 awards. The Yorkshire-based company...Read more about Heck! make a sizzle with Smoky Chicken Sausage Rashers
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Oct 28, 2024
Oatly Oatgurt – moving into the yoghurt category
Oatly has become a household name in the UK – founded more than 25 years ago by professors at Lund University in Sweden and remained a niche business until the last 5 years when it has become...Read more about Oatly Oatgurt – moving into the yoghurt category
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Oct 28, 2024
Rave reviews for British Brands Group GSCOP modular training
On the afternoons of the 16th and 23rd of October, delegates from a variety of suppliers to GSCOP-designated retailers attended the second of the Group’s new modular GSCOP training courses. Drawn...Read more about Rave reviews for British Brands Group GSCOP modular training
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Oct 28, 2024
'Robust' negotiations over pricing are set to be inflamed further
Major retailer buyers’ have reverted to pre-pandemic and cost of living behaviours regarding cost price increases, the latest report by the Groceries Code Adjudicator found. At a recent conference...Read more about 'Robust' negotiations over pricing are set to be inflamed further
